
A soft, elegant Vegan Vanilla Velvet Cake crafted for celebrations across Greenville, Mauldin, and surrounding South Carolina areas. Light, moist, and perfectly sweetened, this is a timeless dessert made for weddings, birthdays, and special gatherings.
Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan, Coconut Sugar, Monkfruit, Plant Butter, Water, Applesauce, Cocoa Powder, Olive Oil, Baking Soda, Salt, Vanilla.
Want to order something extra special or need help finding the perfect dessert for your event? We’d love to hear from you! We’re all about making your experience as sweet and stress-free as our desserts.
